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Swan’s Philosophy

The fish we display in our cases is the fish we proudly serve to you in our restaurant. No tricks, no games, no gimmicks. Just great fish. See for your self.

The Freshest Fish – The Friendliest People

(our company motto)

Management Team

 

Joseph McLaughlin
Owner/GM
Chief Duties: Overseeing all aspects of day to day operations of fish market and restaurant. Personally inspects all seafood, meats and vegetables upon arrival. Part-time Host.
Matthew Ferreira
Owner/Executive Chef
Chief Duties: Overseeing food production, catering, daily menu specials. Personally prepares all party trays and soup of the day. Part-time Bus Boy.
Matthew “Sonny” Russel
Owner/Retail Manager
Chief Duties: Purchasing all seafood offered in both the Market and Restaurant. Personally gives service to as many customers in the fish market as possible daily. Part-time translator.
Jayne Meinert
Owner/Dining Room Manager
Chief Duties: Overseeing all aspects of service and guest experience. Personally greets and makes table visitations to as many patrons as possible. Part-time Clam-Oyster Shucker.

   
   3741 Tamiami Trail North, Naples, FL 34103
   Directions  |  Call (239) 403-7000

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Naples Daily News - Choice Award 2014
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